Recipe: Roasted Tomato and Red Pepper Soup

super foodHere is a delicious recipe for a Roasted Tomato and Red Pepper Soup that I shared with some friends at a Christmas party just recently. It was decided that the polyester Christmas sweaters we were told to show up in were not necessary to keep us warm after eating this soup. So enjoy this soup with friends or family or make a big batch and store in the freezer for a cold winter night.

Roasted Tomato and Red Pepper Soup.

Soup is one of my favorite things to cook, and this one is so easy you actually make in the oven and simply puree together with stock. I like to cook in big batches so I can share with friends or freeze excess, but feel free to scale back the ingredients if you like:

Posted on Monday November 10, 2008 by Kerri Cooper